Vietnamese Prawn Crackers

Product Information


Vietnamese Prawn Crackers (Ban Phong Tom)


Tiger Delight

Pack Size

6 x 2.0kg ℮

Cooking Instructions

Deep Fry.

Deep fry in clean hot oil at 180°C until the crackers swell and float to the surface. Drain and serve.


Tapioca Flour, Prawns (Crustacean), Salt, Sugar, Flavour Enhancer: E621, Sodium Bicarbonate: E500

For allergens, see ingredients in bold.

Nutritional Information

Not Declared on Pack