Cajun Battered King Prawns
Raw tail on King Prawns coated in a light crispy cajun style batter
10 x 500g ℮
Remove all packaging and deep fry in clean hot oil at 180°C for approximately 4 minutes or until golden brown. Drain well before serving.
Remove all packaging and place product in a pre-heated oven and bake at temperature 200 °C for 13-15 minutes or until golden brown.
King Prawns (45%), Batter (55%)
Allergens: Contains crustacean wheat, celery, milk and egg
Typical values per 100g
Energy kJ / kcal
938kJ / 224kcal
of which saturates
of which sugars